PRIVATE CHEF DINING
A private dinner for eight (8)
prepared by Chef Mat Kowal, chef /
owner Gamekeeper's Tavern. The
multi course meal will be paired
with fine wine selections.
Valued at $2,000.00
Starting bid $1000.00
ORIGINAL ART
This original oil by Giesele
Barrett is being offered by the
artist and Ann Jacob Gallery.
This oil painting, "Girl with
Young Bird" 25 x 30 inches is
part of Ms Barrett's new
children series.
Valued at: $2,000
Starting bid $500.00
WINE
This is a numbered magnum of
Screenplay one of the finest new red
wines in the country. Provided from
the collection of Sam Call
Productions.
Valued at $300.00
Starting bid: $100.00
STAY AT OLD EDWARDS INN
A two night stay at the fabulous
Old Edwards Inn and Spa. This
two night package in a Deluxe
Room comes with Champagne
Arrival.
Valued at: $650.00
Starting bid: $350.00
TRIP OF A LIFETIME
This Photographic Training
Adventure is a once in a lifetime
experience. Tour 2013-1 includes
the Island Adventure, Wild
Adventure and River Adventure.
These tours have only twelve (12)
participants so don't miss the
opportunity. Scheduled for
February 2013.
Valued at $11,000
Starting bid $4,000
FOR SALE ITEM
"Charstown"
This Dmitriy Proshkin Oil
Painting is framed, 40 1/2
by 52 1/2 framed (32 by
44 unframed).
This item is not part of the
silent auction but is for
sale with 10% of the sale
price going to the Fragile
Kids Foundation.
For Sale: $5,500
Payment for this item
will be required NLT
sixty (60) days prior to
the scheduled event.
GOURMET MEAL AT THE
GROVE PARK INN & SPA
A Gourmet meal for two is
yours at the fabulous Horizon
DInng Room. A culinary
experience you will never forget.
Valued at: $300.00
Starting bid: $100.00
FOR SALE ITEM
"Marilyn"
This photo by Stern is one of
the iconic images of the
great, and tragic Marilyn
Monroe. It is printed in the
gelatin silver process which is
"gold standard" of printing.
For Sale: $30,000
Ten percent of the sale price
will be donated to the Fragile
Kids.Foundation
FLAVORS MAGAZINE
One year subscription to Flavors
Magazine, plus the Flavors
Cookbook, plus a $25 gift
certificate.
Valued at $75.00
Starting bid $25.00